Plan Commercial Kitchens Of The Hotel, Restaurant,Cafeterias

About:

                                                    ****Welcome all of you****

I will provide the layout plan, architectural operational planning  & consultancy for cafés, fine dining restaurant, bar, bakery, food cart, fast food cafeteria  business or

who want to develop a commercial kitchen for hotels, restaurants, offices, factories, canteen, take away, etc.

WORKING STYLE

Commercial kitchen equipment Planning with operational planning for -- Mexican, Italian, Chinese, Greek, Indian, pizzeria, teppanyaki  in Autocad, list of equipment with size

WORKING PROCESS

Please provide the space dimension (length, width, height) and share your requirement with description   (you can also send rough sketch in pdf/jpg/png format)

I will plan the following, as per your requirement:- 

1. Seating & working space with kitchen equipment & furniture with the nomenclature

2. Floor plan, elevation, section plan, list of equipment with size for the layout

3. Service layout(electrical,plumbing,gas,drainage,civil, HVAC) for commercial kitchen/restaurant/café etc.

  Note:- Request all of you, discuss before ordering.

Thank you.

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